Mild, sweet onion that can be eaten raw or cooked. Slightly flattened bulbs that store well when cured properly.
Plant 6" apart in well-draining, fertile soil. Water regularly but keep tops dry.
When necks become soft and tops are falling over, pull and sun-cure 2-7 days, depending on weather. Move to protected location to finish drying. When dry, clip tops and roots and store in cool, dry location.
Mature Plant Size
Days to Maturity